• Our Breakfast

Main Course:

  • Apple Pie French Toast made with Challah bread
  • Pumpkin Spice Pancakes with Maple Syrup and Pecans
  • Artichoke and Salsa Souffle
  • Three Cheese Garden Vegetable Quiche
  • Green Chili Spinach Bake
  • Croissant Vegetable Scramble
  • Oven Baked Spanish Tortilla