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Main Course:

  • Apple Pie French Toast made with Challah bread
  • Pumpkin Spice Pancakes with Maple Syrup and Pecans
  • Artichoke and Salsa Souffle
  • Three Cheese Garden Vegetable Quiche
  • Green Chili Spinach Bake
  • Croissant Vegetable Scramble
  • Oven Baked Spanish Tortilla

Please note that for all new reservations made on January 01, 2017 we will be offering a buffet breakfast featuringmuffis, pastries, croissants, jam, cream cheese, assortment of cheeses, hard boiled eggs, fresh seasonal fruit, fresh orange juice, coffee, different kinds of teas, etc.

Breads:

  • Apple Raisin Cobblestone Muffins
  • Cream Cheese Clouds
  • Blueberry Coconut Muffin
  • Pumpkin Choco Chips Muffin
  • Brown Butter Pineapple Corn Muffins
  • Chocolate Filled Mini Croissants
  • Rum Raisin Banana Muffin

Fruits:

  • Fresh Cut Fruit Medley
  • Seasonal Fruit Yogurt Parfait

Beverages:

  • Orange Juice
  • Apple Juice
  • Coffees & Teas
    • Sumatra coffee